First, a request: I'm saying what I actually believe. My beliefs will be easy to knock down because that's the nature of belief. But don't take a swing unless YOU really actually believe what you're saying; let's skip the sophism.
Tofu, soy sauce, edamame, miso: I'm entirely cool with all of these, as eaten in moderation. But I think the idea that cow, goat, or sheep milk-- a product taken straight from the animal and delivered to you with just a little heating (and I'm talking happy animals on grass pastures, not industrial milk) is terrible and substituting "milk" made from ground beans, water, and chemicals is better is absurd. Ab-surd.
There's a lot of studies out there to back me up. Soy milk messes with your chemicals! It ups estrogen levels and promotes cancer! But frankly, there's a study for everything in the entire world, so I'm not listening to either side of the experts on this one.
I'm going with my gut, which says:
A milk made from beans ain't right.
Delivering a wedding present.
3 months ago